Here’s the link from Yummly. I started making a batch yesterday, but I was missing a few things so I tweaked it a bit. First, I had no ginger shrub so I used some extra cranberry peppercorn syrup (the recipe is in the link) and sprinkled in some powdered ginger. Also, I couldn’t find any kumquats at my local grocery stores, so I used tangerines and oranges. Lastly, I couldn’t find any Pavan Liqueur so I substituted for Grand Marnier. I’ll post an update on how it turns out, wish me luck!